ØKA1024 Brand Management
- Number of credits7,5
- Teaching semester2025 Spring
- Language of instructionEnglish
- CampusLillehammer
- Required prerequisite knowledge
Recommended prerequisites: ØKA1013 Marketing.
The students will become familiar with central issues, theories and models within brand management.
- Brand building, including measuring brand value and analysis of brand positioning.
- Composition of brand loyalty and how consumers perceive brands, and use brand knowledge in the decision process.
- Brand associations, brand identity and establishing brand resonance.
Learning Outcome
Upon passing the course, students have achieved the following learning outcomes:
The student
- can describe central theories for developing and managing brands
- can explain the function of brands for companies and consumers
- is familiar with various methods for measuring brand value
- is familiar with current trends and newer research in the field
The student
- can collect necessary information to perform a structured analysis of a brand («brand audit») using correct theories and terminology
- can evaluate firms strategic brand decisions, use of brand elements, brand associations and positioning
- can recommend feasible growth strategies, inclusive strategies for brand expansion
- can present scholarly insight using English, written and orally
The student
- can view brand management in context with other strategic and tactical business decisions
Lectures, individual and group work with mandatory hand-ins and presentations, independent study.
Mandatory hand-ins that must be passed in order to be allowed to take the exam. Specific form, number and other details will be announced during course start-up.
The student must receive at least a passing grade in each exam in order to receive a grade for the course.
Form of assessment | Grading scale | Grouping | Duration of assessment | Support materials | Proportion | Comment |
---|---|---|---|---|---|---|
Home exam | ECTS - A-F | Group |
| 45 | ||
Written examination with invigilation | ECTS - A-F | Individual | 3 Hour(s) |
| 55 |
Reading list
No reading list available for this course